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Monotech provides services in open buffet, service equipment and banquet ranges for hotels and restaurants. Monotech has adopted it as a principle to maintain customer satisfaction while providing a professional staff, high quality product range, marketing honesty and 25 years of experience with the excitement of the very first day on each new project. Monotech has become a brand that is followed and taken as example in the sector thanks to its sales and after sales service policy, investments in the brand each year, R & D studies, contemporary design trends and customer satisfaction principle. Open buffet systems, which are prepared in accordance with the service concept and corporate identity of hotels, have become more important with the rise in the awareness and expectations of consumers. Open Buffets should contain style, design and aesthetics in addition to functionality now. While it was possible to exhibit food on a table surrounded by skirt, today the product to be exhibited open buffet should be presented just like a visual feat and attract attention. Aware of the fact that open buffets reflect an idea and a culture in addition to serving food, Monotech is well beware that it offers an image on behalf of its customers. For this reason, Monotech provides support and service to customers that are eager to keep up with the modern times and to create venues that make difference thanks to its project, design, production and after-sales staff that are all expert in their fields.

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